RECIPE
SNICKERS ICE CREAM MINI FLOATS.
TIME
0 mins
INGREDIENTS
7 items
MAKES
12 servings
This old-fashioned-style chocolate ice cream float is a satisfying treat that’s sure to make everyone smile.
INGREDIENTS
- 1/4 cup chocolate sauce
- 6 SNICKERS Frozen Dessert Bar
- 1 1/2 cups chocolate skim milk
- 5 cups sparkling water, chilled
- 2 tbsp caramel sauce
- 3 tbsp chopped peanuts
INSTRUCTIONS.
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1 In twelve 6-oz glasses, drizzle chocolate sauce to decorate inside of glasses.
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2 Roughly chop 3 Snickers Ice Cream Bars and divide pieces among chocolate-coated glasses.
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3 Pour chocolate milk evenly among glasses. Top with club soda and dollop each with whipped topping.
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4 Cut remaining 3 Snickers Ice Cream Bars into quarters and arrange one piece on top of whipped topping in each glass. Drizzle with caramel sauce and garnish with peanuts.
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Tip. Substitute chocolate milk with almond milk for variation.