RECIPE

SNICKERS ICE CREAM MINI FLOATS.

Alt Image
TIME
0 mins
INGREDIENTS
7 items
MAKES
12 servings
This old-fashioned-style chocolate ice cream float is a satisfying treat that’s sure to make everyone smile.

INGREDIENTS

  • 1/4 cup chocolate sauce
  • 6 SNICKERS Frozen Dessert Bar
  • 1 1/2 cups chocolate skim milk
  • 5 cups sparkling water, chilled
  • 2 tbsp caramel sauce
  • 3 tbsp chopped peanuts

INSTRUCTIONS.

  1. 1
    In twelve 6-oz glasses, drizzle chocolate sauce to decorate inside of glasses.
  2. 2
    Roughly chop 3 Snickers Ice Cream Bars and divide pieces among chocolate-coated glasses.
  3. 3
    Pour chocolate milk evenly among glasses. Top with club soda and dollop each with whipped topping.
  4. 4
    Cut remaining 3 Snickers Ice Cream Bars into quarters and arrange one piece on top of whipped topping in each glass. Drizzle with caramel sauce and garnish with peanuts.
  5. Tip.
    Substitute chocolate milk with almond milk for variation.

MORE RECIPES LIKE THIS.